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Look Out, Meat Industry – Flexitarianism Is on the Rise
With all of the meatless options on the market, it’s not surprising that flexitarianism is on the rise. Unlike vegetarians, who completely exclude meat from their diet, flexitarians simply cut down on how much meat they eat on a weekly…
Facebook Joins 100% Renewable Energy Revolution
Facebook announced Tuesday it will slash greenhouse gas emissions by 75 percent and transition global operations to 100 percent renewable energy by the end of 2020 in efforts to “help fight climate change.” Similarly, Tesla CEO Elon Musk tweeted over…
Bees Addicted to Pesticides Much like Smokers to Nicotine, Scientists Say
Bees have developed a likening to pesticide-containing plants, according to a recent study. The affinity exhibited by the bees is similar to an addiction to nicotine from cigarettes. Apparently, the more pesticide-laced pollen that the bees ingest, the more they…
50% of Industrial Climate Change Emissions Tied to Fossil Fuel Companies
The Rocky Mountain Institute recently released a report titled Decarbonization Pathways for Mines: A Headlamp in the Darkness, in which it was stated that in 2015, half of worldwide industrial greenhouse gas emissions came from 50 companies working in fossil-fuel…
A Paradise at Risk: Tulum Is an Eco-Destination That Will Soon Face Irreversible Damage
What once was a small fishing village, Tulum has quickly become one of the top tourist destinations in the world. Home to miles of pristine beaches, exotic wildlife, and the world’s largest underground river system, people come from far and…
Drought Increases CO2 Concentration in the Atmosphere, Say Researchers
The concentration of carbon dioxide (CO2) in the atmosphere rises faster during periods of drought as stressed ecosystems absorb less carbon. That’s according to new research, which found during the driest years such as in 2015, natural ecosystems removed around…
World-Leading Plant Growth Facility Set to Become More Sustainable
One of the most advanced plant growth facilities in the world, which is helping scientists to enhance our understanding of how crops are being affected by climate change and disease, is set to become more sustainable thanks to new funding.…