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5 Things to Know About the Future of Electric Vehicles

While global car sales took a pandemic-related hit last year, electric vehicles (EVs) bucked the trend. The number of EVs registered across the globe expanded massively in 2020, according to the International Energy...

Volkswagen’s European Factories Up To 95 Percent Powered By Renewables

In 2020. Volkswagen Group increased the share of renewables powering its European factories from 80 percent to 95 percent (year over year/YoY), and 10 of its factories became 100 percent renewably powered. The target...

Urban Fish Ponds: Low-Tech Sewage Treatment for Towns and Cities

In the mid 20th century, whole cities’ sewage systems safely and successfully used fish to treat and purify their water. Waste-fed fish ponds are a low-tech, cheap, and sustainable alternative to deal...

New Fund Leverages Nature to Adapt to Climate Change

The UN Decade on Ecosystem Restoration is launching in June this year. The goal is ambitious – to trigger a global movement for restoring the world’s ecosystems. This is not merely for...

Charge&GO platform

According to the International Council for Clean Transport (ICCT), road traffic accounts for about 20 per cent of global pollution. Air pollution has become a universal problem, and a growing number of...

Green Shoots: Are COVID-19 Recovery Funds Helping the Environment?

In the last year, governments have pledged trillions of dollars in COVID-19 relief, creating what some observers have called a once-in-a-generation chance to make planet-friendly investments—and save the Earth from a looming...

Renewable Energy: Common Myths Debunked

Critics of renewable energy often cite two reasons for why they think a transition from fossil fuels will take half a century. Firstly, that sources of renewable energy are too intermittent to...

Support In a Crisis and Creative Development Programs

The success of any crisis management is affected by a number of factors, including the availability of the necessary equipment. It is a crucial lesson that we, as a society, had difficulties...

First Passenger Flight Performed With Sustainable Synthetic Kerosene

The Netherlands is one of the leading countries in Europe that aim to boost the development and application of sustainable aviation fuels to make aviation more sustainable. The Netherlands wants to stimulate...

The Future Is in Nuclear Energy

Why are wind and sun as renewable energy sources less environmentally acceptable and economically less profitable than nuclear energy, and how much France as an example can help us in the strategy...

Energy Efficiency in Hungary Begins at Home

Hungary could save 16 percent of its total energy consumption by retrofitting all existing residential and public buildings, a study commissioned by the European Bank for Reconstruction and Development (EBRD) and financed...

Transforming Agri-Food Systems to Feed the World and Tackle Climate Change

Feeding the world's growing population while limiting the impacts of climate change will require urgent and radical transformation of our agri-food systems, FAO Director-General QU Dongyu said at a High-Level event commemorating...

Alstom To Supply Italy’s First 6 Hydrogen Trains

Generally speaking, at best, i don’t get excited about hydrogen news. In the case of potential hydrogen-powered airplanes or large ships, i might be cautiously optimistic — or just attentive — since...

EU on Track to Meet Greenhouse Gas Emissions and Renewable Energy 2020 Targets

The EEA report ‘Trends and projections in Europe 2020’ tracks progress the EU’s 27 Member States (plus the United Kingdom) are making towards Europe’s climate and energy targets. The analysis is based...

EBRD and EU Advance Honey Producer’s Development in Moldova

Nestled in the picturesque village of Costești, Moldova, Regina Naturii manufactures and trades jars of delicious natural delicacies. The honey producer may well have borrowed its work ethic from industrious bees in...

Global Food Prices Continue Rising in October

Global food prices continued rising for the fifth consecutive month in October, led by cereals, sugar, dairy and vegetable oils, according to a new report from the Food and Agriculture Organization of...

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