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High Risk That Temperatures Could Exceed Thermal Survival Limits for Many Fish Species by 2070, Study Finds
Anthropogenic climate warming could lead to water temperatures in some parts of the world exceeding the thermal survival limits of the fish species living there now, according to new research from the University of Washington. As it stands, according to…

New Study: Global Warming Limit Can Still Be Achieved
Scientists in the UK have good news for the 195 nations that pledged to limit global warming to well below 2°C: it can be done. The ideal limit of no more than 1.5°C above the average temperatures for most of…

What Effects Does Climate Change Have On Soil Health & The Future Of Food?
Global temperatures increasing steadily at their fastest rates in millions of years? Very scary. Glaciers calving and collapsing into the sea? Hard to miss. The Atlantic Ocean lapping down the streets of Miami? Front page news almost everywhere. Others —…

Ambitious 1.5C Paris Climate Target is Still Possible, New Analysis Shows
The highly ambitious aim of limiting global warming to less than 1.5C remains in reach, a new scientific analysis shows. The 1.5C target was set as an aspiration by the global Paris climate change deal in 2015 to limit the…

Asia’s Glaciers to Shrink by a Third by 2100, Threatening Water Supply of Millions
Asia’s mountain glaciers will lose at least a third of their mass through global warming by the century’s end, with dire consequences for millions of people who rely on them for fresh water, researchers have said. This is a best-case…

Climate Change Could Wipe Out One-Third of Parasite Species by 2070
That we are in the midst of a mass extinction event is no secret. As climate change melts glaciers, warms oceans, and throws off weather patterns, organisms all over the planet are being pushed to their biological limits and made more vulnerable…

Climate Change Is Making Fish Smaller
Seafood lovers be warned. That delectable slab of seared tuna on your plate soon could become a lot smaller—and more scarce—thanks to climate change. As ocean temperatures climb, many species of fish—tuna among them—likely will shrink, decreasing in size by…



