Nature Loss Threatens Global Economy

The ongoing loss of natural spaces, including forests, has become a systemic risk for the global economy, warns a new report from the United Nations Environment Programme (UNEP) and several partners. Over the past decade, 26 percent of global tree…

Forest-Friendly Chocolate

Sougue Kadjatou is a 45-year-old farmer who lives with her husband and two children in Agboville, a village in Côte d’Ivoire. Her cocoa plantation, where she works every day from morning until early afternoon, is a 40-minute walk from the…

Toblerone, Cadbury and Milka to Go Sustainable

The maker of Toblerone, Cadbury and Milka has committed to switching to 100% sustainable cocoa. Mondelez International currently sources around 43% of the cocoa through its Cocoa Life programme, which promotes sustainable farming practices, aims to tackle deforestation and provides…

Chocolates May Not Be the Greenest Way to Show Love

A box of chocolates may not be the most environmentally friendly way to show your love this Valentine’s Day, a report published today claims. The cocoa in chocolate products is probably driving deforestation across the globe, according to new research…

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