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COVID-19 Slows Progress Towards Universal Energy Access

The COVID-19 pandemic has been a key factor in slowing progress toward universal energy access. Globally, 733 million people still have no access to electricity, and 2.4 billion people still cook using fuels detrimental to their health and the environment.…

The Green Shade of Black Gold

When we mention NIS, the first thing that comes to mind for most consumers is the production and sale of fuel. However, over the past decade, the domestic oil industry has also been involved in the energy transition. Namely, in…

Seven Things you Should Know About Household Air Pollution

Every year, nearly 4 million people die prematurely from indoor air pollution. Many succumb to diseases linked to inhaling smoke from kerosene, wood and charcoal fires, which are commonly used in the developing world for cooking and heating. To help…

Securing Food, Protecting Biodiversity

The Director-General of the Food and Agriculture Organization of the United Nations (FAO), QU Dongyu, today told a gathering of experts, diplomats and senior officials that the agricultural world and the environmental world needed to “listen to each other and…

Chernobyl: The Next Phase

At 01:23:40 on 26 April 1986, the failure of a routine test at the Chernobyl Nuclear Power Plant in Ukraine, then part of the Soviet Union, caused reactor 4 to explode, releasing parts of its radioactive core. It was the…

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