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From Bio Waste to SCOBY Packaging

If you’ve ever made kombucha, you’re familiar with the process of using a culture of bacteria and yeast to ferment tea. That culture is called a “scoby” and the process has inspired designer Roza Janusz to look at the ways…

Is Your Popcorn Laced With Hormone-Disrupting Chemicals

No one should be exposed to toxic chemicals in their food, particularly children. But that’s exactly what the Center for Environmental Health (CEH) found in tests of microwave popcorn bags sold in Dollar Stores. These stores are frequented by communities…

Every Cotton T-Shirt Costs the Environment $3.40

Ma Earth is paying through its nose for the clothing we produce, according to a study that quantifies, for the first time, the price we exact from the ecosystem for our clothing. Case in point? Factoring in the use of…

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