Ecology
Montreal Protocol Negotiations to Phase-Down Climate Warming Hydrofluorocarbons (HFCs) Enter Crunch Time
EU Commissioner for Climate Action and Energy Miguel Arias Cañete will be in Vienna on 21-22 July to take part in negotiations on amending the Montreal Protocol to achieve a global reduction in the use of climate warming hydrofluorocarbons (HFCs…
First-Ever Global Standard to Measure Food Loss and Waste
A partnership of leading international organizations is launching the Food Loss and Waste Accounting and Reporting Standard at the Global Green Growth Forum (3GF) 2016 Summit in Copenhagen. The FLW Standard is the first-ever set of global definitions and reporting…
Efficiency, Clean Energy Put Dent in CO2 Emissions
Americans are using less electricity as buildings become more energy-efficient and industrial power demand weakens, and a new report says that is leading to three trends: Declining carbon dioxide emissions, low electric power prices and the decline of coal, which…
UN Secretary-General Invites All Member States to Event on 21 September
United Nations Secretary-General Ban Ki-moon has invited leaders from all countries to attend a special event on 21 September to deposit their instruments of ratification, acceptance, approval or accession to the Paris Agreement on climate change. The event will also…
Chemists Find New Way to Recycle Plastic Waste into Fuel
A new way of recycling millions of tons of plastic garbage into liquid fuel has been devised by researchers from the University of California, Irvine and the Shanghai Institute of Organic Chemistry (SIOC) in China. “Synthetic plastics are a fundamental…
More than Half of the World’s Fragile Coral Reefs Are Under Threat
14 July 2016 – More than half of the world’s fragile coral reefs are under threat and most of our major fish stocks are now over exploited, according to the latest global assessments on the state of world’s high seas…
This Farm of the Future Uses No Soil and 95% Less Water
There’s a revolution happening in the way food is grown around the world. Vertical farming stacks crops on top of one another in a climate controlled, indoor facility, and utilizes advanced technology to produce food in the most environmentally friendly…