food waste

What Is Servitisation, and How Can It Help Save the Planet?

The rising global population and continuous economic growth are driving an increasing demand for energy. Global energy consumption is expected to nearly double by the year 2050, further enhancing the challenge to cope with climate change. A report from the…

Donorum Has Ecology and Philanthropy at Heart

In 2016, France prescribed that it is compulsory for all supermarkets  in  its  territory  to  donate  excess  food  on  a  daily  basis.  Otherwise,  they  face  fines  of  up  to  €75,000.  Thus,  solidarity  among  the  French  is  encouraged by the letter…

How Powering Food Storage Could End Hunger

In our fight against global warming, energy efficiency is the low-hanging fruit of cutting carbon emissions. It reduces the need to produce more energy and is quick, easy and inexpensive. The goal of ending global hunger by the UN’s target…

Aldi to Trial Plastic-Free Veg at Its Stores in England

Aldi is extending a trial to eliminate the use of plastic packaging for some fresh vegetables at its stores in England. The supermarket started selling five loose fresh produce, including savoy cabbage, white and red cabbage, pointed cabbage and cauliflower,…

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