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The World Health Organization (WHO) today calls for a further assessment of microplastics in the environment and their potential impacts on human health, following the release of an analysis of current research related to microplastics in drinking-water. The Organization also…

When Google Science Fair launched last fall, students were challenged to channel their curiosity and ingenuity to invent, code or build a solution to a problem they’re passionate about. Thousands of students participated, and past weekend Google welcomed their 24…

Coffee is a big deal. While just a handful of countries dominate production, it’s consumed in vast amounts almost everywhere on the planet: around 2 billion cups are drunk every day. All that coffee produces a lot of waste. Coffee…

Heineken has pledged to reduce its water usage and treat 100% of the water used for brewing by 2030. Its ‘Every Drop’ water ambitions – developed in support of the UN Sustainable Development Goal – aims to maximise water circularity…

Scientists at the University of Buffalo have discovered an adept way of storing renewable energy thanks to wastewater produced from the textile industry. Polluted water containing blue dye, chemically referred to as methylene blue, has been found to have electrical…

Twenty years ago, he won the affection of a broader audience with the role of Brando in the television serial “Family Treasure”. Since then, Vojin Cetkovic has shown that he is equally able to play different and demanding roles: bad…

SEPA AND BATUT: Key Partners for Improving EcoHealth The concern about the state of the whole ecosystem, contained in the conceptual goals of EcoHealth, requires interaction between all expert services and institutions of the health system and environmental protection. In order…