Ecology
Forest Area Twice the Size of UK ‘Cut Down to Grow Food Since 2010’
An area of forest twice the size of the UK has been cut down since 2010 to set up food plantations. That’s the verdict from Greenpeace International, which claims unsustainable farms supply many of the world’s leading food companies. It…
Cup Reuse Trial to Take Off at Gatwick Airport
Gatwick Airport, Starbucks and plastic waste charity Hubbub have launched a cup reuse trial across the international airport’s South Terminal. The organisations hope to tackle single-use plastic pollution with the one-month testing period, which will see Starbucks customers given the…
Scotland Smashes Tree Planting Targets
Scotland’s national tree planting targets have been “smashed”. The nation’s Rural Economy Secretary, Fergus Ewing, said new planting was undertaken across 11,200 hectares in 2018, significantly surpassing the 10,000 hectare annual target. The previous year, just 7,100 hectares of new…
‘Most Meat Won’t Come from Animals’ by 2040
By 2040, most of the meat on our tables won’t come from animals. That’s the prediction from researchers at global consultancy AT Kearney, who predict by this time, 60% of ‘meat products’ will be either artificially grown in giant laboratories…
Canada Plans to Ban Wide Range of Plastics by 2021
Canada plans to ban a wide range of single-use plastics by 2021. The government has not yet ruled on which exact products will disappear from shelves but notes it will work to identify the most environmentally damaging plastic items. These…
Sadiq Khan Invests £6m to Tackle London’s Toxic Air
London Mayor Sadiq Khan is investing £6 million in 15 projects aimed at improving the capital’s air quality and climate emergency. The grant from the Air Quality Fund will support four new Low Emission Neighbourhoods (LENs) in Camden, Dagenham, Hackney…
Climate Crisis and Antibiotic Use Could ‘Sink’ Fish Farming Industry – Report
The climate crisis, drug use and feeding farmed fish with wild stocks risks “sinking” the $230bn (£180bn) aquaculture industry, according to an ethical investment network. Fish farms now surpass wild fisheries as the main provider of seafood on our plates,…