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Climate Change Is Exacerbating World Conflicts, Says Red Cross President

Photo-illustration: Pixabay

Climate change is already exacerbating domestic and international conflicts, and governments must take steps to ensure it does not get worse, the head of the International Committee of the Red Cross has said.

Peter Maurer told Guardian Australia it was already making an impact and humanitarian organisations were having to factor it into their work far earlier than they were expecting.

Photo-illustration: Pixabay

“In many parts of the world where we work it’s not a distant engagement,” he said.

“When I think about our engagement in sub-Saharan Africa, in Somalia, in other places of the world, I see that climate change has already had a massive impact on population movement, on fertility of land. It’s moving the border between pastoralist and agriculturalist.”

Maurer, who was in Australia to speak about the changing nature of modern conflict, said concern about the impact of climate change in the Pacific was “enormous”.

He said changing rainfall patterns change the fertility of land and push populations, who may have settled and subsisted in one area for centuries, to migrate.

“It’s very obvious that some of the violence that we are observing … is directly linked to the impact of climate change and changing rainfall patterns.”

Earlier this month the United Nation’s climate panel, the IPCC, gave the world just 12 years to make the drastic but necessary changes. Its report said emissions had to be cut by 45% before 2030 if warming was to be restricted to 1.5C.

At 1.5C, 10 million fewer people would be affected by rising sea levels, and the proportion of the world’s population exposed to water stress could be 50% lower.

A 2016 study, which examined three decades of data, determined that a 1C rise in temperatures in a country reliant on agriculture correlated with a 5% increase in migration to other countries.

“When [populations] start to migrate in big numbers it leads to tensions between the migrating communities and the local communities. This is very visible in contexts like the Central African Republic, like Mali and other places,” said Maurer.

He said it was up to governments, not humanitarians, to develop the policies needed to deal with the “root causes” of climate change.

“As a humanitarian I am used to political decisions … never [being] as fast as we hope for them, or as generous or as big, but it’s encouraging an increasing number are recognising the importance of the issue and are taking steps to reduce the impact of climate change on our habitat – the Paris Agreement is an important step forward,” he said.

“For us we hope the international community will soon enough take necessary steps, so at the end of the day they won’t have to pay by increasing humanitarian impacts which, again, we already see in other conflicts.”

Donald Trump said little about the IPCC report, having already pledged to withdraw the US from the Paris Agreement.

This made things difficult for everyone else, Ola Elvestuen, Norway’s environment minister, said last month, but still called for countries to transition away from fossil fuels, embrace electric cars and halt deforestation.

The Australian government largely dismissed the IPCC report and its recommendations – which included the rapid phase out of coal – as well as the pleas of Pacific Island nations.

Australia has no formal energy or climate change policy, and the Coalition government at one point flagged pulling out of the Paris Agreement.

MPs and ministers maintain that Australia is on track to meet emissions reductions targets, despite official government figures on emissions suggesting Australia will not, according to current projections.

On Sunday Australia’s treasurer and former energy minister, Josh Frydenberg, rejected the suggestion it should get his government rethink its policies. He said the government did not intend to “reduce emissions at the expense of people’s power bills”.

Anote Tong, the former president of Kiribati, was in Australia this week advocating for action.

“It’s not about the marginal rise in price or reduction in price of energy, it’s about lives, it’s about the future,” he told Guardian Australia.

Maurer said there were now more people displaced than ever before, approaching 70m across the globe. Two thirds are displaced internally, and most of those who fled would go to a neighbouring country.

“At the end of the day there is no single policy that allows in any satisfactory way a response to these issues, but there are multiple things which can be done,” he said.

Source: The Guardian

 

Plastic Straws and Cotton Buds Could Be Banned in England in a Year

Photo-illustration: Pixabay

Environment Secretary Michael Gove has launched a consultation on the proposals.

Plastic straws, drink stirrers and cotton buds could be banned within a year in England under government plans to reduce pollution.

Photo-illustration: Pixabay

Source: Energy Live News

Cherry Blossoms Are Blooming Across Japan: It’s October

Photo-illustration: Pixabay

Each year, Japan’s iconic cherry blossoms herald the arrival of spring. But after a bout of extreme weather, blooms are being reported several months early.

Photo-illustration: Pixabay

The Japanese weather site Weathernews said it had received more than 350 reports of blossoms throughout the country. The flowers usually appear in March or April.

It’s not unusual for sakura to arrive ahead of schedule, however experts said it’s rare for the flowering to be so widespread.

“We get reports every year of cherry blossom blooming early, but those are confined to specific areas,” Toru Koyama, a senior official with the Flower Association of Japan, told Reuters. “This time we are hearing about it from all over the country.”

Koyama explained that the leaves of cherry blossom trees contain a chemical that suppresses the pink and white flowers from blooming. But two powerful typhoons this September—including devastating Typhoon Jebi—stripped the trees of their leaves or exposed them to salt water. Without the presence of the growth-inhibitors, the trees flowered early.

What’s more, temperature swings brought by the storms may have tricked the bulbs into thinking it was spring.

The early blooms should not spoil the 2019 hanami, or the traditional flower-viewing season. The number of flowers blooming early is still small, so viewers are unlikely to notice much difference, Koyama added.

Regardless of this year’s major storms, cherry blossoms in Japan are emerging increasingly early, and scientists say that climate change is likely the culprit.

Source: Eco Watch

Circular Clothing Hits the Catwalk at Dutch Design Week

Photo-illustration: Pixabay

Circular clothing firm takes recycled fashion to Dutch Design Week.

Trash-2-Cash has created a climate change-neutral shirt, a recycled raincoat and even an environmentally-conscious car interior, which it plans to showcase at the event in the Netherlands next week.

Photo-illustration: Pixabay

It also plans to reveal six new prototype materials comprised of new, recycled and recyclable products for use in the clothing and automotive sectors.

The EU Horizon 2020 funded-group, which represents a consortium of researchers, designers, scientists and industry partners, proposes.

It proposes a recycling model where textile waste is regenerated chemically, resulting in new plastics and textiles that are the same quality as original materials, while being infinitely recyclable.

Rebecca Earley, Professor of Sustainable Fashion Textile Design and Co-Director at the Centre for Circular Design, said: “Trash-2-Cash fibres are not only made from waste but created to be used appropriately and fully before going into future recycling processes.

“We’re using less harmful processes for people and the environment and we’re designing-in performance so that these fibres offer a full package for consumers and the environment.”

UK Plastics Recycling Industry Under Investigation for Fraud and Corruption

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Exclusive: Watchdog examining claims plastic waste is not being recycled but left to leak into rivers and oceans.

These Iconic Mediterranean Landmarks are Currently at Risk from Sea Level Rise

Photo-illustration: Pixabay

Climate change is clearly a threat to both our present and our future, but did you know that it was also a threat to our shared past?

Photo-illustration: Pixabay

A study published Tuesday in Nature Communications looked at 49 United Nations Educational, Scientific and Cultural Organisation (UNESCO) World Heritage Sites in the coastal Mediterranean and found that 37 are already at risk from a 100-year flooding event and 42 are at risk from coastal erosion.

Some of the most at-risk sites include Venice in Italy and Tyre in Lebanon.

“Heritage sites face many challenges to adapt to the effects of sea level rise, as it changes the value and ‘spirit of place’ for each site,” study co-author and University of Southampton senior researcher Sally Brown told AFP.

The researchers looked at the sites’ risk level from flood and erosion through 2100 following four different emissions scenarios, from limiting warming to two degrees Celsius above pre-industrial levels to a business-as-usual scenario with warming of three to four degrees Celsius by 2100. Under the worst-case scenario, the number of sites at risk for flood increased to 40 of 49, and the number at risk for erosion increased to 46. Overall, they found that flood risk across the region could increase by 50 percent by 2100 and erosion risk by 13 percent.

Researchers hoped their results would help policy makers craft adaptations to protect these iconic sites.

Read more: Eco Watch

90% of Table Salt Is Contaminated with Mircroplastics

Photo: Pixabay

A year after researchers at a New York university discovered microplastics present in sea salt thanks to widespread plastic pollution, researchers in South Korea set out to find out how pervasive the problem is—and found that 90 percent of salt brands commonly used in homes around the world contain the tiny pieces of plastic.

Photo: Pixabay

The new research, published in the journal Environmental Science & Technology, suggests that the average adult ingests about 2,000 microplastics per year due to the presence of plastics in the world’s oceans and lakes.

Examining 39 brands sold in 21 countries, researchers at Incheon National University and Greenpeace East Asia found microplastics in 36 of them. The three table salts that did not contain the substance were sold in France, Taiwan and China—but Asia overall was the site of some of the worst plastic pollution.

The study “shows us that microplastics are ubiquitous,” Sherri Mason, who conducted last year’s salt study at the State University of New York at Fredonia, told National Geographic. “It’s not a matter of if you are buying sea salt in England, you are safe.”

Greenpeace East Asia found a strong link between the level of plastic pollution in a given part of the world and the amount of microplastics people in those regions are inadvertently ingesting each year.

“The findings suggest that human ingestion of microplastics via marine products is strongly related to emissions in a given region,” Seung-Kyu Kim, a co-author of the study, told National Geographic.

Indonesia, it was found in an unrelated 2015 study, has the world’s second-highest level of plastic pollution. The researchers in South Korea discovered that the country’s table salt brands also contain the most microplastics.

“That fact that they found higher counts in Asia is interesting. While not surprising, you still have to have the data,” Mason said. “The earlier studies found traces of microplastics in salt products sold in those countries, but we haven’t known how much.”

Erik Solheim, the executive director of the United Nations Environmental Program, called the study “more evidence of the frightening proliferation of plastic pollution”—and expressed hope that studies like this one would encourage more governments and companies around the world to sharply reduce their use of plastics.

Source: Eco Watch

 

2018 Likely to Rank as Fourth-Hottest Year on Record

Photo: NOAA Organization

After a summer of record-breaking heatwaves and devastating wildfires, 2018 is shaping up to be one of the planet’s hottest years in recorded history.

From January through September, the average global temperature was 1.39°F above the 20th century average of 57.5°F, making it the fourth warmest year-to-date on record, and only 0.43°F lower than the record-high set in 2016 for the same period, the National Oceanic and Atmospheric Administration ( NOAA) announced Wednesday. NOAA’s global temperature dataset record dates back to 1880.

NASA climate modeler Gavin Schmidt tweeted this week that 2018 was “almost guaranteed to be the 4th warmest year in the record.” The only years hotter? 2016, 2015, 2017, respectively.

Photo: NOAA Organization

This past September was also the fourth-hottest on record. “In fact, the 10 warmest September global land and ocean surface temperatures have occurred since 2003 with the last five Septembers (2014, 2015, 2016, 2017 and 2018) ranking as the five warmest on record,” the report noted.

Parts of the Atlantic and Indian Oceans, North America, South America, Europe, Africa and Asia observed record-warm temperatures during the month, NOAA found.

“Temperatures were at least 3.6 degrees F above average across southern South America, Alaska, the southwestern and eastern U.S., much of Europe, the Middle East and parts of Russia,” the report said.

Average sea-surface temperatures were also the fourth-highest on record in September and fourth-highest for the year to date.

Furthermore, sea ice coverage remained smaller than usual at the poles. NOAA said that the average Arctic sea ice coverage (extent) last month was 26.5 percent below the 1981-2010 average, the seventh-smallest extent for September on record.

At the same time, Antarctic sea ice extent was 3.3 percent below average, the second smallest for September ever recorded.

Source: Eco Watch

 

U.S. Companies Set a New Record on Renewables

Photo-illustration: Pixabay (seagul)

Source: Suistanability Times

I’m the Walrus … Suffering from Melting Ice

Photo: Pixabay

 One of the most iconic images depicting the environmental impacts of climate change shows a forlorn polar bear being stranded, or so it appears, on a floating chunk of ice among melting sheets.

Source: Suistanability Times

An Energy-Efficient Modern Church References Utah’s Mining History

Foto: Sparano + Mooney Architecture
Photo: Sparano + Mooney Architecture

Salt Lake City-based design practice Sparano + Mooney Architecture designed a church for West Valley City, Utah that’s strikingly modern yet sensitive to the existing site context. Located near Bingham Canyon Copper Mine, the world’s deepest open pit mine and a major employer in the area, the church pays homage to the working class community’s mining and construction past with its material palette. The award-winning, LEED Silver-targeted church — named Saint Joseph the Worker Church after the patron saint of laborers — was completed on a budget of $4.5 million and spans 23,000 square feet.

Photo: Sparano + Mooney Architecture

In order to comfortably seat 800 people within a reasonably close distance to the altar, Sparano + Mooney Architecture designed Saint Joseph the Worker Church in a circular form with rounded and thick board-formed concrete walls. In addition to the new 800-seat church, the 10-acre site also includes an administrative building with offices and meeting rooms, indoor and outdoor community gathering and fellowship spaces, a large walled courtyard centered on a water feature and ample landscaping. After the architects salvaged parts of the original, now-demolished church that was built in 1965, they added new elements of steel, copper and handcrafted timber to reference the area’s mining and construction past.

“Drawing from this lineage, a palette of materials was selected that express the transformation of the raw material by the worker, revealing the craft and method of construction,” the architects explained.

Photo: Sparano + Mooney Architecture

“These materials include textural walls of board-formed concrete, constructed in the traditional method of stacking rough sawn lumber; a rainscreen of clear milled cedar; vertical grain fir boards and timbers used to create the altar reredos and interior of the Day Chapel; flat seam copper panels form the cladding for the Day Chapel and skylight structure over the altar; and glazing components requiring a highly crafted assembly of laminated glazing with color inter-layers, acid etched glazing, and clear glass insulated units with mullion-less corners,” the firm said. “The design harkens back to the mining history of the early parish, and details ordinary materials to become extraordinary.”

Source: Inhabitat

Emissions Dip When Freight Ships Use Chips

Photo-illustration: Pixabay

Chip fat and other vegetable oils could be used to replace polluting fuels used to power freight vessels.

Chip fat and other vegetable oils could soon be used to replace the polluting fuels used to power cargo ships.

Photo-illustration: Pixabay

That’s according to low carbon sea freight programme GoodShipping, which has supplied a small container ship called the Samskip Endeavor with 22,000 litres of biodiesel made from old cooking oils.

When burned, this hydro-treated vegetable oil produces much less carbon dioxide, sulphur dioxide and particulates than traditional heavy fuels – the single voyage saved more than 40 tonnes of carbon dioxide emissions and significantly reduced the amount of sulfur and particulate matter released into the atmosphere.

The group claims the chip fat-based fuel can be used to help companies that rely on freight ships to slash their supply chains’ carbon footprints.

The global shipping industry is as big a contributor to greenhouse gas emissions as the aviation sector – new regulations mean it will soon have to reduce its toxic sulphur dioxide emissions.

The sector is currently responsible for creating around 3% of global emissions, producing more than 900 million tonnes of harmful carbon dioxide fumes each year.

Source:Energy Live News

Study: Orangutans Are Facing a Form of Eco-Genocide

Photo-illustration: Pixabay
Photo-illustration: Pixabay

If people had been doing this to other people, we’d call it genocide. Yet that’s what people have been doing to Borneo’s orangutans: perpetrating a form of eco-genocide against them. In this new century alone as many as 100,000 of the critically endangered primates have died off on the Southeast Asian island as a result of human activities, according to researchers who have published their findings in the journal Current Biology.

The researchers, led by Maria Voigt of the Max Planck Institute for Evolutionary Anthropology in Germany, conducted a 16-year survey, for the years between 1999 and 2015. They have reached what they call a “mind-boggling” conclusion about the extent of death and environmental mayhem meted out to orangutans in Borneo.

“[B]etween 1999 and 2015, half of the (island’s) orangutan population was affected by logging, deforestation, or industrialized plantations,” they write. “Although land clearance caused the most dramatic rates of decline, it accounted for only a small proportion of the total loss. A much larger number of orangutans were lost in selectively logged and primary forests, where rates of decline were less precipitous, but where far more orangutans are found.”

But it isn’t just habitat loss that has been driving orangutans en masse closer to extinction on the island. Often they are killed by farmers for eating their crops. “When these animals come into conflict with people on the edge of a plantation, they are always on the losing end,” an expert notes. “People will kill them.”

Orangutans, especially babies, are also routinely seized from forests by wildlife traffickers for the exotic pet trade. The apes are likewise targeted by hunters and even killed for sport by some people, at times with sadistic savagery. Yet the primary cause of orangutan deaths is still deforestation, which could wipe out another 45,000 members of the species over the next 35 years, the researchers say. Borneo has one of the highest rates of deforestation in the world. On average 350,000 hectares of forests were cleared each year between 2001 and 2016.

Orangutans are under severe threats in their natural habitats. With only between 70,000 to 100,000 of them left in the wilds of Borneo, the prospects for the species increasingly look bleak unless deforestation and poaching are stopped once and for all.

Source: Sustainability Times

Taxing Carbon May Sound Like a Good Idea But Does It Work?

Photo-illlustration: Pixabay
Photo-illlustration: Pixabay

Exxon Mobil is backing a proposal to tax oil, gas and coal companies for the carbon they emit and redistribute the money raised that way to all Americans. It’s also giving a group urging Washington to enact a tax on carbon US$1 million to advocate for this policy.

The carbon dividends plan, named after the former U.S. officials who conceived it—James Baker and George Shultz—reflects the research of Yale economist William Nordhaus, one of the two winners of the 2018 Nobel Memorial Prize in Economic Sciences.

Based on my research regarding how stock prices and greenhouse gas emissions are connected, I find it very encouraging to see an economist become a Nobel laureate for his climate change work. Even so, I am skeptical of the Baker-Shultz proposal.

In particular, I question whether it would prompt Exxon Mobil and other big energy corporations to either change their business priorities enough or to force them to pay for their contribution to the steep costs of dealing with climate change.

Carbon Taxation

On the one hand, economists argue that in theory taxing the companies that produce fossil fuels or the consumers who buy their products, or perhaps both, should curb the supply of and demand for oil, gas and coal. Presto. The carbon tax reduces emissions.

Depending on the model, the government either uses this revenue for a specific purpose, such as investing in renewable energy technologies, or distributes that money to the public to offset any hardship the tax may cause consumers.

However, economists have two hands. They also need to look at the details of any proposal and the accumulated evidence thus far so as not to repeat the mistakes of the past. Unfortunately, the findings and outlook for carbon taxes alone as a way to reduce emissions are not promising.

Carbon taxes are most prevalent in Europe, especially Scandinavia. Finland became the first country to adopt one in 1990, followed within a few years by Sweden, Norway, the Netherlands and Denmark and later by other European nations. More recently, governments in the Americas and Asia have followed suit, including some local ones in California and Colorado.

Carbon taxes are most prevalent in Europe, especially Scandinavia. Finland became the first country to adopt one in 1990, followed within a few years by Sweden, Norway, the Netherlands and Denmark and later by other European nations. More recently, governments in the Americas and Asia have followed suit, including some local ones in California and Colorado.

Studies, however, indicate that greenhouse gas emission reductions from carbon taxes have been mostly underwhelming.

Researchers generally use two approaches to draw this conclusion, by either building a “counterfactual” model of what the past experience would have looked like with no carbon taxes or by comparing emissions before and after the introduction of a tax with controls for reasons for emissions changes other than a carbon tax.

For example, a 2016 paper examining several studies of emission reductions in 16 countries and two Canadian provinces found an average reduction in carbon emission intensity and energy use of less than 1 percent per year. British Columbia, though, was at the upper end of the emission reduction scale, with emissions per capita falling by as much as 9 percent.

Perhaps the biggest challenge to make these plans work better is raising the per-ton tax to reflect new and higher forecasts for the future costs of climate change. These estimates will likely skyrocket within 25 years into hundreds of dollars per ton of carbon if the world is to keep the increase in global temperatures to less than 2 degrees centigrade compared to pre-industrial times, and an effective tax would need to be even higher for maximum warming of 1.5 degrees.

That is far higher than the current average of about $20 per ton.

I have sought in my own research to estimate the toll on stock prices taken for every ton of carbon. My findings suggest that in 2012 capital markets were pricing the cost of carbon at close to $80 per ton. This penalty imposed by the financial marketplace, a guide to what a carbon tax should be, would be higher today if adjusted for inflation.

Given that about half of Americans don’t see addressing climate change as an urgent priority, I believe U.S. voters would find taxes based on carbon costs that high unacceptable, making a potentially effective tax policy politically difficult to implement.

Climate Liability

To their credit, the proposal from Baker and Shultz does have some sensible safeguards. For example, it would tax imports from countries without carbon taxes, and it would raise the carbon tax it proposes from an initial $40 per ton commensurate with increases in the damage from higher temperatures and sea levels.

My most serious concern, though, with their plan is its apparent quid pro quo. It would shield energy companies from some existing regulations and from being held liable for damage to the environment at the federal or state level from decades of earlier fossil fuel production.

This is not a hypothetical concern. Several states and local governments are already suing Exxon Mobil and other oil and gas corporations over damage from climate change.

Looking closely at the carbon tax proposal, if it were to become law, the fossil fuel industries would likely pay a small carbon tax bill that they could easily pass on to consumers in the form of higher gasoline prices. At the same time, Exxon Mobil and its peers would be absolving themselves of what someday could amount to trillions of dollars in liability due to climate change lawsuits.

Exxon Mobil’s support for this carbon tax, in other words, does not signal any generous altruism on its part.

What’s more, even without the tangled web of a national carbon tax, renewable energy is getting cheaper through innovation, some of it subsidized by existing incentives, and economies of scale due to the swift growth of the solar and wind industries.

Climate Risk Disclosure

Also missing from the Baker-Shultz plan is the clear role that better information for investors and consumers on companies’ climate change impacts can play in guiding markets to accurately and promptly price and allocate carbon risk.

I find that market forces generally are better ways to obtain signals about and establish prices of future states of uncertainty, which is particularly important because climate impacts can evolve over long horizons. Often present in economists’ theoretical views of climate policy, however, is the assumption that high-quality information is available at no cost as a basis for sound decision-making. This may not be the case.

Specifically, economists like me want to know at least two things that are highly relevant for investors and creditors. First, the size of a company’s carbon footprint. Second, the policies that company would be following to avoid an increase of global temperatures, limits on global sea level rise, or both.

Climate scientists, however, are slowly generating better data to trace the links between carbon production and product use and their impacts on people and biodiversity.

In my view, more and better information from carbon emitters is critically needed to establish effective climate change policies. That’s why I am urging the SEC to make companies disclose their carbon risks and carbon footprints voluntarily.

Under my plan, the SEC would provide guidance and apply its enforcement powers to any laggards that might choose to under-disclose or not disclose at all.

I believe this voluntary approach has worked well under the Foreign Corrupt Practices Act, an anti-bribery measure enacted in 1977. I see no reason why it would not also work well as a way to reduce climate risk.

Source: Eco Watch

Scottish Island to Receive Electricity for 24 Hours for the First Time Ever!

Photo: Wikipedia

An island in Scotland is to be powered by electricity for 24 hours for the first time ever.

Photo: Wikipedia

Fair Isle, located between Orkney and Shetland and currently home to 55 people, has only had access to power between 7.30am and 11.30pm every day.

It will now benefit from around-the-clock electricity supply following a £3.5 million project, which saw the installation of three wind turbines, a ground-mounted solar system and battery storage.

It will be switched on at midday today, which means the local community will now have access to electricity every day.

The project was led by Fair Isle Electricity Company (FIEC) and supported by the Scottish Government’s Low Carbon Infrastructure Transition Programme with £1.5 million and the Highlands and Islands Enterprise’s £250,000 investment.

Scottish Energy Minister Paul Wheelhouse said: “Those of us living on the mainland of Scotland can often take reliable supplies of electricity for granted. This has never been possible for the islanders on Fair Isle.

“The reality of having, for the first time in their history, 12-hour supplies of electricity presents exciting prospects for the Fair Isle community, who will not only benefit from access to a reliable electricity supply around the clock but also now have in place a new cleaner, greener energy system.”

Source: Energy Live News

A Shortage of Beer and Fries? Climate Change Hits Europe Where It Hurts

Photo-illustration: Pixabay

Climate change has fueled raging wildfires around the world, bleached coral reefs and intensified hurricanes—and now it’s coming for Europe’s fries.

Photo-illustration: Pixabay

A hot and dry summer has caused low potato yields in Belgium and across Europe, resulting in sad, stubby fries or “frites”—up to an entire inch shorter than the 3-inch norm. The news gets worse: If Europeans were planning to wash down those salty frites with a cold Belgian beer, then they need to think again. There might also be a shortage of the brew due to an expected decrease in barley yields.

The culprit behind these inconveniences: climate change. Europe has seen record high temperatures and droughts this summer because of climate change. Potato crop yields are down 25 percent from previous years, and barley (a primary ingredient in beer) yields are expected to fall up to 40 percent.

“The fact that climate change threatens the small things that make our daily life a happy one reminds us that we have a responsibility to tackle climate change and its impacts in the world,” said Herbert Lust, vice president of Conservation International Europe.

This problem is bigger than a hefty bar tab: Climate change is already reducing yields of wheat, rice, coffee and cocoa. Agriculture is dependent on weather patterns, and climate change is directly influencing them, resulting in droughts in already dry regions of the world and floods in regions that already receive enough rain.

Deforestation is one of the greatest contributors to climate change, and 80 percent of deforestation is due to agricultural expansion. In other words, the way food is produced and consumed contributes to a negative cycle that harms the environment and results in less food. Soy, palm oil, beef, coffee and cocoa products that are imported by major economies account for a large portion of this problem. Global demand for these products is booming, and this high demand threatens the very ecosystems that we need to protect to avoid the most catastrophic effects of climate change.

Conservation International is tackling these challenges by designing landscapes that are sustainable, which means they prevent deforestation and ecosystem degradation while also improving the livelihoods of local communities. Another important part of our work involves training farmers in more sustainable agricultural practices to improve productivity without further degrading the environment.

“Farming communities will be hit hardest by climate change, particularly in the poorest countries,” said Fanny Gauttier, manager of European Union Policy and Sustainable Production for Conservation International. “It is urgent that we recognize the significant impact our use of land has on the environment if we have any hope of adapting to and mitigating climate change.”

“The situation with frites and beer is just a taste of what’s to come.”

Source: Eco Watch