Newsletter Subscribe
Enter your email address below and subscribe to our newsletter

Britain’s long heatwave threw the country’s green energy revolution into reverse and pushed up carbon emissions this summer, leading experts to stress the need for a diverse energy mix. The summer of 2017 was lauded as the “greenest ever” for…

Scientists may need to more than double their assessment of how much carbon dioxide and methane thawing Arctic permafrost will release into the atmosphere this century, according to a study published this month. The paper, published in Nature Communications Aug.…

Brazil has just announced that it has cut 2017 greenhouse gas emissions from deforestation to levels far below its 2020 goal. The country originally aimed to reduce emissions from this source by 564 million tons in the Amazon and by…

UK scientists say replacing forests with crops for bioenergy power stations that capture carbon could instead increase the amount of emissions. Carbon capture technologies will help curb the world’s efforts to tackle climate change but it may be better to…

Last year was the warmest ever recorded on Earth that didn’t feature an El Niño, a periodic climatic event that warms the Pacific Ocean, according to the annual state of the climate report by 500 climate scientists from around the…

We’ve all heard of eating our vegetables, but what about building with them? A new study by Lancaster University‘s B-SMART program will examine the effects of incorporating root vegetables – yes, vegetables – into cement production for a stronger and…

Ma Earth is paying through its nose for the clothing we produce, according to a study that quantifies, for the first time, the price we exact from the ecosystem for our clothing. Case in point? Factoring in the use of…