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Scientists may need to more than double their assessment of how much carbon dioxide and methane thawing Arctic permafrost will release into the atmosphere this century, according to a study published this month. The paper, published in Nature Communications Aug.…

A domino-like cascade of melting ice, warming seas, shifting currents and dying forests could tilt the Earth into a “hothouse” state beyond which human efforts to reduce emissions will be increasingly futile, a group of leading climate scientists has warned.…

Cow waste is a global environmental issue. Jalila Essaïdi and Dutch farmers are tackling the problem by transforming manure into materials. Would you buy a shirt that has been through the back end of a cow? This could be a…

In the interview with Elvir Burazerovic, General Manager of NGO ORCA, we found out what is necessary to do in order to make our agriculture sustainable, as well as what ORCA is undertaking in that sector and what are the…

In 1960, 97 percent of the fibers used in clothing came from natural materials. Today that number has fallen to 35 percent. But sustainable fashion veteran Isaac Nichelson wants to reverse that trend. His company, Circular Systems S.P.C. (Social Purpose…

Avoiding meat and dairy products is the single biggest way to reduce your environmental impact on the planet, according to the scientists behind the most comprehensive analysis to date of the damage farming does to the planet. The new research…

Shell’s global greenhouse gas emissions increased last year due to increased fossil fuel output in some of its key markets, according to its latest sustainability report, Published yesterday, the report shows Shell’s direct emissions rose from 70 million tonnes in…