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Food waste presents a serious global challenge that goes beyond economic and environmental dimensions, pointing to a deep imbalance in the world. While millions of people go hungry, enormous quantities of food end up as waste. The United Nations has…

Earth Day is celebrated every year on April 22nd and represents a global event dedicated to raising awareness about the importance of environmental protection. It was first marked in 1970 in the United States, and it has been officially celebrated…

Significant efforts to raise awareness about the importance of forest ecosystems began in 2012, when the United Nations General Assembly declared March 21 as the International Day of Forests. On this day, countries around the world conduct activities focused on…

Lead may be present in everything from cookware and cosmetics to paint and plumbing. Yet there is no safe level of exposure to the heavy metal, which causes more than 1.5 million deaths annually and can trigger developmental disorders in…

The general approach reached by the Council today aims to make soil health monitoring obligatory, provides guiding principles for sustainable soil management and addresses situations where soil contamination poses unacceptable health and environment risks. Healthy soils are the foundation for…

The issue of food security is becoming increasingly important due to climate change, degradation of arable land, pollution and population growth. There are many ways to ensure food is safe, and one stands out. At the recent International Symposium on…

Disseminating environmental awareness has made popular numerous activities and habits that we as a society once might have been ashamed of or thought should not occupy a place in our lives. Although concepts such as recycling have not appeared only…