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FAO Launches the UN’s International Year of Fruits and Vegetables 2021

The Director-General of the Food and Agriculture Organization of the United Nations (FAO), QU Dongyu, today launched the International Year of Fruits and Vegetables 2021 (IYFV) with an appeal to improve healthy...

What’s Worse Than Palm Oil for the Environment? Other Vegetable Oils, IUCN Study Finds

Banning palm oil in favor of other vegetable oils deemed less destructive to the environment could lead to greater biodiversity losses, a new report says. The report by the International Union for the...

Eight ways to overcome the waste pollution crisis

Humanity generates between 2.1 billion and 2.3 billion tonnes of municipal solid waste a year. When improperly managed, much of that refuse—from food and plastics to electronics and textiles — emits greenhouse gases...

WHICH KIND OF PACKAGING WILL BE INCLUDED IN THE EU’S LIST OF BANNED PRODUCTS?

The European Union continues to tackle environmental, plastic and waste-related issues. There is an agreement in place between the European Parliament and the Council on the revision of existing rules regulating the...

HYDROGEN IS THE ENVIRONMENTALLY FRIENDLY FUEL OF THE FUTURE

The establishment of the Centre for Excellence for Hydrogen and Renewable Energy, CONVINCE, results from systematic long-term research in materials for use in energy and environmental protection at the Vinča Nuclear Research...

MULTIPLE BENEFITS OF BIOGAS – FROM ENERGY TO FERTILIZER

Renewable energy sources have become an inevitable topic, especially in the last year, yet it seems that contemplating them is reduced to very few sources. Solar energy could take the first place...

Young people hold the key to Africa’s green economy

Young people across the world are struggling to find meaningful work, with over 73 million unemployed youth globally. But nowhere is this problem more acute than in rural areas of developing countries...

URBAN GARDENS ARE GOOD FOR THE ECOSYSTEM

Urban agriculture or urban gardening is a growing global phenomenon. This world trend is increasingly being applied in the countries of the region. In four countries of the region – North Macedonia, Croatia,...

Why restoring nature is good for farmers, fisheries and food security

Humanity depends on ecosystems, such as forests, wetlands and rivers, to survive. They provide clean water, house animals, like bees, that are essential to food production, and play a key role in...

A BOUILLON CUBE THAT SAVES THE PLANET

The popular saying that the world belongs to the young is often heard, but it seems that we do not understand its meaning as we should. We should correct our wrong decisions...

Five tips for living more sustainably

Humanity’s unsustainable consumption and production patterns are placing unprecedented pressure on the planet. From the ubiquity of single-use plastic products and fast fashion to food and transportation choices, lifestyle choices impact human...

PAPER PRODUCTION WITH SOCIALLY AND ENVIRONMENTALLY RESPONSIBLE BUSINESS

When the power of parental love unites, there are no obstacles. The parents’ association that founded Naša kuća (Our House) in 2007 to provide support and conditions for a safer and better...

AQUAPONICS – A QUIET ECOLOGICAL REVOLUTION IN AGRICULTURE

Not far from Sombor, the idyllic town of Vojvodina is the village of Stapar, where, on a plot of only six acres, Srđan and Vesna created a wonderful family of six with...

LOVE AT FIRST SIGHT – ORGANELA

The example of Pavle Đorđević shows that childhood dreams can come true. As a boy, he dreamed of having his piece of land where he would grow fruits and vegetables, where he...

IFAD, GAFSP and WFP announce partnership to support Bhutan’s transition to commercially oriented agroecological farming

The International Fund for Agricultural Development (IFAD) and the Royal Government of Bhutan (RGoB) have signed a loan and grant agreement amounting to USD 30.94 million to improve food and nutrition security...

THERE IS NO PROFIT IF THERE IS NO CONSUMER TRUST

By launching initiatives aimed at achieving a net zero emission rate by 2050 in the countries in which it operates, Nestlé has been actively fighting climate change. In 2010, the company pledged...

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