New Strains of Rice Could Address Climate Change

Rice is a staple for more than 3.5 billion people, including most of the world’s poor. But it can be a problematic crop to farm. It requires massive amounts of water and the paddies in which it grows emit methane,…

Eco Start Project

Organic fruits, vegetables and herbs have become very popular on the market in recent years, so has the need for their production. Recognizing the importance of this trend, land potential in their environent, as well as the needs of their…

Donorum Has Ecology and Philanthropy at Heart

In 2016, France prescribed that it is compulsory for all supermarkets  in  its  territory  to  donate  excess  food  on  a  daily  basis.  Otherwise,  they  face  fines  of  up  to  €75,000.  Thus,  solidarity  among  the  French  is  encouraged by the letter…

Global Food Prices Rise in July

Global food prices continued rising for the second consecutive month in July, led by vegetable oils and dairy products, according to the benchmark United Nations report. The Food and Agriculture Organization’s Food Price Index averaged 94.2 points in July, a…

10 Things You Should Know About Industrial Farming

There was a time when industrial agriculture seemed to be a panacea for a fast-growing world.  Synthetic fertilizers, chemical pesticides and high-yield cereal hybrids promised to reduce hunger, accommodate growing populations and stimulate economic prosperity. Between 1960 and 2015, agricultural…

The Next Wave – How to Beat Future Pandemics

Ebola, SARS, Zika, HIV/AIDS, West Nile fever and now COVID-19. These are some of the highest-profile diseases to emerge in the last several decades. And while they emerged in different parts of the world, they have one thing in common.…

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