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Aldi is extending a trial to eliminate the use of plastic packaging for some fresh vegetables at its stores in England. The supermarket started selling five loose fresh produce, including savoy cabbage, white and red cabbage, pointed cabbage and cauliflower,…

Wasting food is the top cause of environmental guilt among Brits. That’s according to a new survey of 2,001 people, conducted by Opinium research and commissioned by renewable energy supplier Pure Planet, which shows 35% of UK adults feel bad…

Healthy ecosystems can provide around 37% of the mitigation needed to limit the increase in global temperatures. That’s according to UN Secretary-General António Guterres, who warned against the “unprecedented threats” facing the world’s ecosystems, which are accelerating climate change. He…

Policymakers at the U.S. Environmental Protection Agency (EPA) published a report in the Federal Register outlining how local communities should start planning for near-future catastrophes associated with climate change. As first reported by the Washington Post, the 150-page report –…

Last week, Governor Andrew Cuomo and the New York State Legislature reached agreement on one of the most pro-environmental budget sessions in many years. Not surprisingly, Albany’s agreement on a new comprehensive congestion pricing plan and a new law to…

Poor diet killed 11 million people in 2017, making it a more deadly health risk than smoking, a major new study has found. The finding is part of a Global Burden of Disease Study published in The Lancet Wednesday that…

IKEA has introduced an environmentally-friendly vegan ice cream to its Bistro menu in Europe. Starting from April 2019, the retailer will sell its sustainable strawberry-flavour soft ice, which it says has almost half the carbon footprint of traditional dairy-based soft…